Learn how to protect your fruit trees from cold weather and ensure a healthy harvest next season with these essential tips.

How to Prepare Fruit Trees for Winter:

Fruit trees are vulnerable to diseases and pests during winter. Protect them by applying treatments between October and February. This period is optimal as treatments have minimal environmental impact and target overwintering insects and disease germs.

Defend Them Against Diseases:

Use Bordeaux mixture, a copper-based fungicide, to combat diseases like scab, powdery mildew, and brown rot. Apply two sprays: one after leaf fall and another before bud break in February. Follow instructions carefully for dilution rates to avoid adverse effects.

Protect Them from Insects:

Apply mineral oils or white oils to suffocate pests such as mites, red spiders, caterpillars, and aphids. Ensure thorough coverage by spraying from the tree’s top to reach all parts, including cracks in the bark. Avoid treating in rainy, windy, or frosty weather for optimal results.

How to Prevent Frost on Fruit Trees:

Mulch with dead leaves around the tree base to insulate against frost, which is most severe near the ground. Use a wintering veil or burlap secured with stones to protect against frost, removing it during the day to prevent heat buildup.

By following these steps, you’ll safeguard your fruit trees against winter threats and promote a fruitful growing season ahead. Happy gardening!